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Cook like a real chef this new year

Make your life much easier

What better way to usher in a new year than with a New Year resolution. If cooking is the skill you intend to master, then you’ll need the help of the Panasanic NN-CS894B steam combination oven.

Panasonic NN-CS894B steam combination oven

Two-level Convection Cooking

Preparing a New Year’s feast has never been easier with this ingenious kitchen helper. Simply pop your food inside the oven and you are free to mingle with your guests. Just let the oven do all the hard work! Thanks to the myriad of features it offers such as the 100% Pure Turbo Steam, Two-level Convection Cooking and Crispy Grill heating system function, you can cook anything from Teochewstyle steamed fish to Neapolitan pizza. With the Econavi function, you’re also saving at least 10 per cent of energy. With a sleek and modern look, the Panasonic NN-CS894B steam combination oven is a stylish addition to your kitchen counter. Operation is easy with the Swipe & Touch guide. An increase of 45% more cooking space compared to conventional turntable models which means that dishes of any size and form will fit into the oven.


The 100% Pure Turbo Steam function allows you to enjoy the best of steam cooking. Powerful steam is ejected from a high-efficiency boiler into the upper area of the oven, while keeping flavours and nutrients locked. Making a hearty meal for your family has never been this easy. The Two level convenction cooking allows you to cook two levels simultaneously at the same time, thanks to a special fan that circulates heat evenly throughout the oven. With the top and bottom Crispy grill heaters, cooking time is reduced. The top heater gives your food a crispy finish while the grooved microwave-heated grill tray on the bottom drains excess fat. The result? Food crusty on the outside and moist inside. The Panasonic original Inverter Technology allows for a Simultaneous Combination Cooking through the continuous use of both microwave power and oven heater. This ingenious system cuts cooking time by two-third compared to conventional models. The Infrared Ray Sensor covers the wide dimensions of the oven cavity to check the temperature of the food. It reheats food from minus 10 degrees Celsius to 90 degrees Celsius at the exact heat level you want.






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